Top Best Japanese Restaurants in Ashbourne

"Zakura is located on two hidden locations in the city centre, but once you found it you’ll be sure to enjoy it. On TripAdvisor people talk about Zakura as a “hidden gem”. Try their Bento Box, which is very reasonably priced and great for lunch."

"While Kimchi Hophouse is a Korean restaurant, it offers some really great sushi. With fresh ingredients and amazing staff, you know that you're in for a delicious meal if you visit this Parnell Street restaurant. Kimchi Hophouse definitely offers some of the tastiest sushi in Dublin, so if you haven't visited yet, then you need to go ASAP."

"This Korean and Japanese gem has been a secret to many for a long time, but with more and more awards decorating the walls, it seems most food lovers in the city are now wise to this spot. Tucked away on Parnell Street, this unassuming restaurant is well worth a visit."

"Situated in the Temple Bar neighbourhood of Dublin in the beating heart of the city, Banyi Japanese Dining serve up mouth-watering sushi rolls and sashimi at a price that won’t break the bank. They are also known for their excellent vegan menu. The location makes Banyi Japanese Dining the perfect spot for dinner for those who work in the centre of the city."

"The Temple Bar area isn’t exactly known for its first-rate dining options, but there are a few winners in among the tourist-trap bars. Banyi is one of the city’s best sushi spots – it’s unpretentious, casual and reasonably priced. The tempura prawn and avocado roll is a winner, and their sashimi is quiveringly fresh."

"If there's one restaurant we could eat at every single day of our lives, it's Banyi. The food is incredible and the staff is really lovely. It is hands down one of our favourite Japanese restaurants in Dublin."

"Michie Sushi is a gorgeous family-run business with three locations in Dublin, as well as sushi bars in Avoca Rathcoole and Kilmacanogue. The sushi here has won many hearts, including ours, and the service is so good that you'll always leave with a smile on your face. View this post on Instagram"

"Started off as one little place down an alleyway in Ranelagh but they have been on a massive expansion push lately with a bunch of new premises. If anything this shows just how popular sushi is becoming in Dublin."

"The restaurant first opened as a takeaway in Ranelagh in 2007 before growing in popularity and eventually establishing two other locations in Sandyford and Dun Laoghaire."

"Located in the food loft at Jervis shopping centre, J2 is the perfect spot to grab some lunch at your break between all that shopping. All the fish and meat that sushi restaurant J2 uses for its dishes are locally sourced from Ireland. The food is very reasonably priced for what you get."

"They are a big UK chain with outlets in Dundrum and just beside Brown Thomas in town. Although we'd always champion the independent in Dublin, you have to say that their sushi is well worth making the list. Pick what you want from conveyor belts but do watch what you eat as you can easily tally up a huge bill in here."

"A multiple award-winning restaurant just off Stephen’s Green, Etto recently won ‘Restaurant of the Year’ at the 2018 Irish Restaurant Awards. Perhaps even more impressively, it was also awarded a Michelin Guide Bib Gourmand for four consecutive years from 2014 to 2017. Simplistic in it’s decor with white walls, rustic wooden furniture, Etto is laid-back and relaxed and the intimate space makes this restaurant so cosy and romantic."

"You’re all but guaranteed an amazing meal at this cosy spot on Merrion Row. The Etto menu brims with dishes you’ll be dreaming of for months after you lick your plate clean, and there’s a great-value weekday lunch menu at just €23 for two courses. Dishes often change by the day, but be sure to order a side of crispy hashed potatoes with Lyonnaise onions and the red wine prunes with vanilla mascarpone for dessert."

"Served in an orange broth flavored with nduja, ruby tomatoes and samphire succulents, Etto’s signature mussels were smoky, hot and downright delicious. In Italy, ‘etto’ is a suffix used to describe something small. In Dublin, Etto (the restaurant) is indeed small with just 38 seats."

"Supermac's are like the Irish McDonald's but ten times better. They take time and care and have loads of restaurants all over Ireland."

"With 92 newly refurbished bedrooms combined with exceptional service, Maldron Hotel Smithfield has everything you need for a perfect hotel break in Dublin. With an abundance of things to see and do right on our doorstep and the LUAS just a 2 minute walk away, it is the perfect base to stay and explore this wonderful city.Maldron Hotel Smithfield is located in Smithfield Square just 15 minutes' walk from O'Connell Street. The hotel is just 2 minutes' walk from the LUAS stop, meaning you are just a short LUAS (tram) ride from all areas of the city."

"BANG Restaurant, recommended by the Michelin Guide, offers discerning diners exquisite culinary experiences. From the unique experience of 'The Gathering' Tasting Menu, a seven course meal proudly showcasing the very best of Ireland, to the long-established pre-theatre menu, these dishes are synonymous with local culture and high quality. Passionate about food, menus are seasonal, fresh and locally sourced."

"Great burgers and an even greater location; this downtown Dublin restaurant on Dame street has quintessential American burgers, each offering unique toppings that will make you feel like you haven’t even left the states."

"Hotel Phone: +353 1 607 3800 Modern boutique hotel located steps from Merrion Square, near Trinity College. Rooms are done in a cozy and colorful industrial style, with comfy beds and rainfall showers; higher room classes gain oversized windows and Nespresso machines. Pet-friendly rooms are available, with furry guests warmly welcomed by the house bulldog, Monty."

"This is a great option for some summer pints, containing two beer gardens that can hold up to 250 people. Both Coolock gardens are modern and well kept. Owner Dave Clarke told Dublin Live: "The staff are all feeling excited to get back to work to see all our regulars. We are introducing a new cocktail menu and have partnered with inferno 911 woodfired pizza and brick oven to create a new pizza menu along with our full bar menu as well."